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Château Puy Castera


In 1973 this estate was completely neglected and deteriorated. In 1974, Henri Marès and his family bought it and brought it back into production. The wines are rich in tannins and need to be aged before drinking as they can by slight aggressive when in their youth.


Terroir Pyrenean gravel and clayey limestone
Harvest By machine
Ageing oak barrels, 33% new
Length of ageing 12 months

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