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Château Cos d'Estournel


One of the few Bordeaux estates where the winemakers always have had a strong believe in filtration of the wine, both on vats, during ripening and when filling the bottles. Until 1999 when the second filtration was eliminated. The quantity of Merlot is one of the highest in the Haut-Médoc and contributes to the rich, fleshy and bodied structure of these wines over the recent years.


Length of ageing

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